Tanpopo Ramen

Although it has fallen off the list in recent years, we’ve come back around to the complex broths of Tanpopo Ramen, happily slurping up the multiple bowls here till we forgot why it ever left our radar. You can’t go wrong with the enduring crowd-pleaser, a tonkotsu shoyu ramen, with all the porky fat creating a rich, creamy base. And though Tanpopo Ramen has a few branches around Tāmaki, we’re specific about our loyalty to the Anzac Ave one, both in quality of food and in the kitschy, fun ambience that, abundant fake flowers included, always allows for a good time